Hotel Mocambo in Riccione

First of all we wanted to thank in particular Mr. Paolo, waiter in the evening service, who immediately showed himself super helpful, kind and nice, ready to satisfy every request with pleasure! It brings harmony and tranquility to the table, it will remain in our hearts. In general, friendly and helpful staff.
Food: buffet breakfast on the top floor with the possibility of sea view, served by the staff, with fresh baked goods, made by them every morning (cakes, crepes, pancakes, muffins ...), toast, omelettes, etc. Coffee, cappuccinos, etc., made by them and not by the machine. The quality of the fruit is very lacking (even at dinner). As for dinner, choice of four menus with a vegetable buffet, not too rich. Excellent meat, good first courses, possibility of desserts such as puddings and panna cotta, and then a homemade dessert that changes every night, almost always good. A bit chaotic but pleasant dining room.
Room: ours was a comfort plus, renovated bathroom, modern. The bed was not a double, but they were two singles pushed together, a flaw, in addition to the not too comfortable mattress. We had a balcony, with a table and chairs, which overlooked viale Dante, but the windows soundproofed well. Inside, however, the noises from the corridor could be heard enough. Smart TV, refrigerator, air conditioning, daily towel change, such as room cleaning.