Hotel Royal in Vasto

2 not 3 star. rooms dirty bed linen in poor condition pillows are total joke. But what to wait from hotel for 50€ for night for room for two persons. Walls made from cardboard so you can enjoy sounds of you're neighbours snoring and farts. Hotel breakfast are joke

stayed for 15 days from 23/06 to 07/07/24 hotel externally beautiful and majestic but you are greatly disappointed when you enter the assigned room, not so much for the age of the furnishings, but for the poor if not absent hygiene of the same, enough to think that I was forced, being my wife allergic to dust, to pass a pseudo towel (ultra worn, with holes and often with yellow stains of dubious origin) by myself. Linen which, according to their information, had to be changed 2/3 times a week and in reality, only after my request were they replaced after 4 days, reminding them that a sheet, although showing a notable mess from the first day, had not been replaced. Other friends found themselves forced to disinfect the environment themselves with products purchased from the local pharmacy because they woke up with obvious bubbles on their body caused, according to the pharmacist, by mites and/or anything else. Shower sheet and towels often only present for one person and more often than not extremely worn with the presence of holes which forced me to have to go down to the hall again to request them because the room telephone was not working. The food starts with a very poor breakfast and moves on to lunch and dinner with dishes lacking in flavor most of the time and often not corresponding to the menu of the day chosen. Dishes of side dishes already ready and clearly displayed on the buffet without the slightest consideration for hygiene itself (hair on the plates was found twice) Mixed fruit served that was inedible, not ripe and often old from the fridge while when watermelon was served it was an ultra-thin segment weighing 10/20 grams. Drinking consisted of water served in glass containers while for sparkling water there was a fee, loose wine, against all rules, instead of being served in jugs, was placed on the table in bottles of other brands and qualities. As regards table service, this was guaranteed by staff who were not at all professional and two of these in particular, in addition to the lack of professionalism, we must add the lack of education. Everything described above can be documented with photos.